Air fryers are attractive for their convenience, safety, and health benefits. A chip pan for example, with its traditionally open top, can easily allow hot droplets of cooking oil to escape or splash out on the user, which is not possible with an air fryer. Traditionally deep fried foods are much higher in caloric content due to oil absorption during their preparation.Professional chefs have stated that air fryers do a good job of making healthier fried foods. It is generally agreed that the taste and consistency of foods cooked by traditional fried and air fried techniques are not identical.
